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Why Macadamia Nuts?

Macadamia nuts are also rich in monounsaturated fatty acids, which can make platelets less sticky and less likely to form clots in blood vessels. This prevents heart attack or stroke. The nuts are also believed to lower blood pressure thereby contributing to heart health.

Certain sources attribute this quality of macadamia nuts to their potassium content. Macadamia nuts have a unique profile of macro and micronutrients and other bioactive compounds that help improve blood sugar levels and counter the ill effects of diabetes.

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